CBD INFUSED PUMPKIN WAFFLES AND CINNAMON MAPLE SYRUP

CBD INFUSED PUMPKIN WAFFLES AND CINNAMON MAPLE SYRUP

CBD infused Pumpkin Waffles and Cinnamon Maple Syrup ?

Pumpkin Waffles

  • 1 ½ cups unbleached all-purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon kosher salt
  • 1 teaspoon oz Health CBD Coconut Oil
  • 1 ½ teaspoons ground cinnamon
  • 1 ½ cups pumpkin puree (NOT pumpkin pie filling)
  • 1 cup unsweetened cashew milk (or another non-dairy milk OR regular milk)
  • 2 eggs
  • 2 teaspoons pure vanilla extract
  • 2 tablespoons coconut oil, melted
  • 2 tablespoons pure maple syrup

Cinnamon Maple Syrup

  • 2 cups pure maple syrup
  • 2-5″ cinnamon sticks

Instructions

  • In a large bowl, combine the dry ingredients.
  • In a smaller bowl, combine the wet ingredients and stir until smooth.
  • Pour the wet ingredients into the dry ingredients and slowly mix together.
  • Preheat the waffle iron, spraying lightly with cooking spray.
  • Pour 1/4 cup of the batter into the warmed waffle iron, spreading with a rubber spatula until at the edges.
  • Cook per the manufacturer’s instructions.
  • While the waffles are cooking, heat the maple syrup and cinnamon sticks over medium heat. Simmer until time to eat.
  • When the waffles are cooked to your liking, serve warm with the cinnamon syrup. Enjoy!